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RESTAURANT

NOVUM

Quick and useful. The perfect menu for business people.
Business lunch No.1
meal or soup + main course
or paste + drink = 400.00
meal + soup + main course
or paste + drink = 500.00
Dessert = 70.00
STARTERS
(1 dish to choose)
Green salad with warm pear, Dor Blue cheese and toast (190 g, 406 kcal) or Vegetable vinaigrette with pickled mushrooms (190 g, 129 kcal)
SOUPS
(1 dish to choose)
Hungarian goulash beef soup with dumplings (300 g, 642 kcal)
or Ukha with three types of fish (276 g, 242 kcal)
or Chef's soup
MAIN COURSE
(1 dish to choose)
Open cheeseburger with ciabatta and countrylike fries (400 g, 685 kcal)
or Filet of salmon with a side dish of green beans and soubise sauce (280 g, 648 kcal)
TAGLIATELLE PASTA
(1 sauce to choose)
Cream sauce with prawns (300 g, 548 kcal)
or Tomato sauce with smoked eggplant and mozzarella (300 g, 301 kcal)
or Tomato sauce with porcini mushrooms (300 g, 205 kcal)

DESSERT
Warm homestyle pie with black-currant
(125 g, 728 kcal)
DRINK
(1 drink to choose)
Water (250 ml)
Fruit drink (250 ml)
Tea (250 ml)
Coffee (250 ml)
Business lunch No.2
meal or soup + main course
or pasta + drink = 400.00
meal + soup + main course
or pasta + drink = 500.00
Dessert = 70.00
STARTERS
(1 dish to choose)
Seasonal vegetable salad with sauce to choose: olive oil, balsamic, sour cream (230 g, 136 kcal) or Russian salad with vinegar-cured salmon and quail egg (194 g, 988 kcal)
SOUPS
(1 dish to choose)
Beef cook water with Russian ravioli and sour cream (552 g, 573 kcal)
or Vichyssoise French potato cream soup with leek and toast (423 g, 422 kcal) or Chef's soup
MAIN COURSE
(1 dish to choose)
Filet of pike perch with ratatouille, boiled potato and White wine sauce
(286 g, 427 kcal) or Stewed beef in remoulade sauce with vinegar-cured cucumbers. Served with mashed potatoes (297 g, 608 kcal)
PENNE TRICOLORE PASTA
(1 sauce to choose)
Cream sauce with prawns (300 g, 548 kcal) or Bolognese ragout (300 g, 136 kcal) or Tomato sauce with porcini mushrooms (300 g, 181 kcal)
DESSERT
Crepes Suzette with orange sauce and vanilla ice cream
(125 g, 31 kcal)
DRINK
(1 drink to choose)
Water (250 ml)
Fruit drink (250 ml)
Tea (250 ml)
Coffee (250 ml)
Business lunch No.3
starter or soup + main course
or pasta + drink = 400.00
starter + soup + main course
or pasta + drink = 500.00
Dessert = 70.00
STARTERS
(1 dish to choose)
Vegetable salad with sashimi salmon (170 g, 141 kcal) or
Beet carpaccio with feta cheese (176 g, 253 kcal)
SOUPS
(1 dish to choose)
Oxtail soup (444 g, 338 kcal) b or
Mint cream soup (267 g, 550 kcal)
or Chef's soup
MAIN COURSE
(1 dish to choose)
Beef Azu (373 g, 561 kcal) or
Su vi chicken breast with side dish of quinoa (427 g, 721 kcal)
FARFALLE PASTA
(1 sauce to choose)
Cream sauce with prawns (300 g, 548 kcal) or Bolognese ragout(300 g, 136 kcal) or Carbonara (300 g, 1,277 kcal)
DESSERT
Chocolate and nut cake (120 g, 720 kcal)
DRINK
(1 drink to choose)
Water (250 ml)
Fruit drink (250 ml)
Tea (250 ml)
Coffee (250 ml)
Prices are indicated in rubles. All taxes included. The eating of raw or uncooked meat, poultry, seafood, shellfish, eggs and unpasteurized milk increases the risk of food-borne diseases.
We are ready to provide all the necessary information about the ingredients of the ordered dishes and drinks. Please inform the waiter about your allergy or a special diet.
Discount programs, cards and coupons shall not cover this menu.
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